Radish Bureau

Do you like cooking? Baking, perhaps?
I used to think those were my hobbies — until I realized they’re actually my rituals. The moments that keep me grounded.

Here’s some of the food I’ve made

Making udon

And more ^^

The smell of butter from freshly baked cake, the scent of herbs while preparing them, every flow and movement — they remind me that life itself is sacred when we truly show up for it.